Remember, you want your steak dry when you cook it. Marinate your steak does not have to mean soaking it in a liquid of sorts. You will need more seasoning (salt) than you think! You will want to marinate a flat iron steak for about 30-60 minutes before cooking. Step 2 - Season + Marinateįlavoring the meat is such an important step. Then, it would be hard to get the crunchy exterior without overcooking the meat. If you don't dry the steak, you could end up boiling the steak. Drying the meat will ensure the steak will have a crunchy exterior. Don't worry, it's easy, you can do it! Just follow the simple steps listed below: Step 1 - Dryĭry the meat with a clean paper towel. Flat Iron Steak Cooked Rare Gather togetherĬast Iron Griddle Pan(affiliate link) or a 12" cast iron panĮach one of these steps is essential to cooking the perfect flat iron steak in cast iron. The more well-done you like your steak, the longer you'll need to sear the steak. 8 Ideas for steak leftovers How do you like your steak cooked?ĭo you like your steak rare, medium-rare, medium or well done? Think about how you like your steak cooked BEFORE you start cooking.
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